This week on Bollotta-FIDE: Let’s Get Tipsy, Anthony takes on integrity, what it means to do the right thing, hold yourself accountable, and stand by your actions and words. And of course, Alex is behind the Tipsy Cart with a cocktail to go with it: the Bloody Mustard Mary.
Bloody Mustard Mary 🍅
A Bloody Mary with a bold gin twist – Here’s how Alex makes it:
Serves: 1 Cocktail
Ingredients
- 2.5 oz James Mustard Gin
- ½ cup Bloody Mary mix
- 4 twists pepper
- 2 dashes Tabasco
- 2 dashes Worcestershire sauce
- ½–1 tsp prepared horseradish
- ½ oz olive brine
- ¼ lemon, squeezed
- Celery and olives for garnish
Directions
- Add the gin, Bloody Mary mix, fresh pepper, Tabasco, Worcestershire sauce, horseradish, olive brine, and lemon juice to a shaker or large glass.
- Fill a second shaker or large glass with ice and roll the mixture back and forth 8–10 times.
- Pour into an ice-filled glass.
- Top with extra pepper to taste.
- Garnish with celery and olives.
Cheers!!
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